The largest pulse producing states come in the order of-
- AOption (a)
Maharashtra > Madhya Pradesh > Uttar Pradesh
- BOption (b)
Madhya Pradesh > Uttar Pradesh > Maharashtra
- COption (c)
Uttar Pradesh > Madhya Pradesh > Maharashtra
- DOption (d)
Madhya Pradesh > Maharashtra > Uttar Pradesh
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Correct answer
Madhya Pradesh > Maharashtra > Uttar Pradesh
Why this answer is correct
The correct answer is Madhya Pradesh > Maharashtra > Uttar Pradesh.
Key Points The top five pulse producing states are Madhya Pradesh, Maharashtra, Uttar Pradesh, Rajasthan and Andhra Pradesh.
- Madhya Pradesh the largest producer of pulses at 32.14 percent among other Indian states.
- Rajasthan was the second largest producer of pulses in the country at 13 percent.
Gram is the most dominant pulse having a share of around 40 per cent in the total production followed by Tur/Arhar at 15 to 20 per cent and Urad/Black Matpe and Moong at around 8-10 per cent each.
Important Points
- The sequence of plus producing states of India in the increasing order of production is Karnataka>UttarPradesh>Maharashtra>Rajasthan >Madhya Pradesh
. Hence, statement 4 is incorrect.
- India is a leading producer of pulses in the world. Hence, statement 2 is incorrect.
Additional Information
The cultivation of pulses in the country is largely concentrated in the drylands of Deccan, central plateaus, and northwestern parts of India.
- Pulses occupy about 11 % of the total cropped area in the country.
- Gram and tur are the main pulses cultivated in India.
- Pulses are a very important ingredient of vegetarian food as they are rich sources of proteins.
- These are legume crops that increase the natural fertility of soils through nitrogen fixation.
- Gram is cultivated in subtropical areas.
- It is mostly a rainfed crop cultivated during the rabi season in central, western, and northwestern parts of the country.
- Madhya Pradesh, Uttar Pradesh, Maharashtra, Andhra Pradesh, Telangana, and Rajasthan are the main producers of Gram.
- Tur is the second important pulse crop in India.
- It is also known as red gram or pigeon pea.
- It is cultivated over marginal lands and under rainfed conditions in the dry areas of the central and southern states of India.
- Maharashtra contributes about 1/3rd of the total production of tur.
- Uttar Pradesh, Karnataka, Gujarat, and Madhya Pradesh are other leading producer states.
- Climatic conditions required for pulses are:
- Temperature:- Between 20-27°C
- Rainfall:- Around 25-60 cm.
- Soil Type:- Sandy-loamy soil.
- National Food Security Mission for Pulses, Pulses Development Scheme, and Technological Mission on Pulses are some of the plans to support pulses production by the Government of India.